In a bowl, toss apples with cinnamon and remaining sugar. Get one of our Keebler ready graham crust dutch apple pie recipe and prepare delicious and healthy treat for your family or friends. Bake at 375°F for 5 minutes. This is Eyes Closed Cooking after all and you all know I like to keep things simple. This worked perfectly. Looks like this is a better option. 2,000 calories a day is used for general nutrition advice. Cut in butter until mixture resembles coarse crumbs; stir in pecans. I decided to take a page out of my Easy Pumpkin Pie recipe and use graham cracker crust for this apple pie as well. After removing the pie crust from the oven, combine all filling ingredients and spoon into the crust. Yet it’s still as tender as … a graham cracker! Let cool before filling. Bake at 375 degrees for 5 minutes. You can find ready-made crusts in the baking aisle of most grocery stores. A wonderful variation of a tried, true and favorite comfort food. Cherry “Sharing” Pie à la Mode with Graham Cracker Crust. Homemade crust and fancy designs on top just didn’t sound like my forte. Happy Pie Week! https://thecarefreekitchen.com/graham-cracker-pie-crust-recipe https://www.yummly.com/recipes/apple-pie-filling-graham-cracker-crust Equal Lightly brush the egg wash inside the graham cracker crust. See more ideas about crust recipe, pie crust recipes, perfect pies. You’ll love the sweet crunch from the graham cracker crumbs in this Apple Crisp. I love taking major time-saving shortcuts when it comes to baked pies. Remove crust from oven. To Make Filling: In a heavy saucepan, mix together sugar, flour, and salt. I hope you all put it on your holiday menu this year for a simple dessert that will still wow. It has the same flavor as a traditional graham cracker crust, but it has a denser, more coherent texture than a crust made from crumbs. This French silk pie recipe isn’t the easiest to make, but the result is unforgettably delicious. 2. And all I did was spread it over the top of the pie using a butter knife. To make the crust stir together graham cracker crumbs, light brown sugar, cinnamon, and melted butter. Instead, the prepared crusts are a perfect shortcut for last-minute pie-making. I make it every Thanksgiving and it's a big hit. Set remaining crumb mixture aside. Arrange in crust; sprinkle with reserved crumbs. Top filled pie with topping and bake for 50 minutes at 375 degrees. Brush bottom and sides of crust with egg yolk. The first step is preparing the graham cracker crust, which is a combination of graham cracker crumbs, sugar, and butter. Peel and chop 3-4 Granny Smith apples and set aside in large mixing bowl. A ready-made graham cracker pie shell makes the preparation a snap. ;) Check out my About Me page for more on my recipe motto and cooking style. Coat a 9-inch springform pan with coconut oil (OR melted butter). Taste of Home is America's #1 cooking magazine. I also like this French silk pie… I really don’t like how they taste at all! Is it just me? https://pamsdailydish.com/rustic-dutch-apple-pie-with-graham-cracker-crust Try to cover as much of the top of the pie as you can, Place pie in the oven and bake for 55 minutes. Like I said, I always cook my apples before putting them in pie. Granny Smith apples, unsalted butter, heavy cream, cream cheese and 16 more. How to make classic homemade Dutch Apple Pie. While the crust is baking, you can assemble the pie filling. Beat one egg and brush into the bottom and sides of the graham cracker pie crust. This Graham Cracker Crust is the base you need to fulfill your wildest dessert dreams. Thinner slices are preferable because they soften a lot quicker while baking. The result is a little bit messier than Dad’s, but between you and me, I think it’s tastier. *photos were originally featured as part of my 2016 post for the Pioneer Woman Food & Friends. Sprinkle over pie filling. We live in blueberry country, and this pie is a perfect way to showcase these luscious berries. (A measuring cup is a great tool for this task.) People are always surprised I can serve them a slice so quickly. They’re more sour than other apples but when mixed with the brown sugar, they have the perfect balance of sweet and tart. https://www.yummly.com/recipes/apple-pie-graham-cracker-crust Store in the refrigerator. Microwave, uncovered, on high for 6 minutes; rotate. Perfect for dessert on a cool fall evening, served warm with a scoop of vanilla ice cream...pure heaven! Ricks, Kalamazoo, Michigan If recipe calls for unbaked pie shell, just … 3. I love apple pie, but I find it difficult to get the apples soft without burning the crust. This is a from-scratch, graham cracker dough, rolled out and used as a pie crust. Make the graham cracker crumbs by pulsing them in a food processor with the sugar and salt until finely ground. Happy as happy could be with my apples, I also stumbled upon a 10 pound box of coarse graham cracker crumbs for just a few bucks. Cool. The recipe for How to Make a Sugar Free Graham Cracker Pie Crust. —Shirley Pochipinski, Prince Albert, Saskatchewan. After buying your ready-made graham cracker crust (or making your own if you have the time) you’ll then start preparing the apple pie filling. I said it and I did it. Arrange in crust; sprinkle with reserved crumbs. Avoid a frozen pie crust, which will still require some baking. Press the graham cracker crust evenly across the bottom and up the sides of a lightly greased pie pan. I bought over 10 pounds of apples on sale for $.29 cents a pound. Your email address will not be published. Combine graham cracker crumbs, melted butter and ... in cornstarch, cinnamon, apple pie spice and vanilla until combined. Caramel Apple Cheescake Pie Everyday Annie. Bake in preheated oven ... 24 packets Equal® sweetener. You can find ready-made crusts in the baking aisle of most grocery stores. Our whole family enjoys it. Maybe be used as is or blind-baked for 5-10 minutes for a crunchier crust. Apple Pie Mini Cheesecakes Kraft. But I think this graham cracker topping looks even better than a pie crust. Um, literally. Lynn says: 10.30.2017 at 5:59 pm. Great, easy to assemble apple delight! A homemade graham cracker crust is the perfect addition to cheesecakes and cream pies—make your own in two simple steps. And you can make chocolate grahams by adding 1/3 cup cocoa. A neighbor first made this pie for us when we had a death in the family several years ago. Gently toss until coated. Press into and up the sides of a 9 to 10-inch rimmed pie pan. * The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. Peel and chop 3-4 Granny Smith apples and set aside in large mixing bowl. In a small saucepan combine the remaining 1/2 cup pecans, brown sugar and butter; Proceed with the recipe as instructed. Crecipe.com deliver fine selection of quality Keebler ready graham crust dutch apple pie recipes equipped with ratings, reviews and mixing tips. In a bowl, combine the cracker crumbs, 1/4 cup sugar and butter until crumbly; press two-thirds onto the bottom and up the sides of an ungreased microwave-safe 9-in. Using just 4 ingredients, you can form this homemade pie crust in just about 20 minutes – once you have that, then we can talk pie fillings! Pamela's also makes a gluten-free graham cracker, as does Kinnikinnick. In large bowl stir together 1/2 cup sugar, 1/4 cup brown sugar, 3 tablespoons flour, cinnamon, salt and nutmeg. Blueberry Pie with Graham Cracker Crust. Preheat oven to 375 degrees. The crust and topping is very plentiful. The mixture gets pressed into a 9-inch pie dish and baked for 10 minutes. I'm sure the addition of nuts and ice cream would be great. Gradually add milk, stirring … Okay, this is the part where it gets a little weird but bear with me because the result is actually amazing. In a large skillet, melt butter over medium heat and add graham cracker crumbs. I know Thanksgiving is over and most people move on from pie to other holiday desserts, but I’m a pie fanatic. The final product yields a beautifully baked top-crust that tastes like a large, soft cookie. Cook 5-6 minutes longer or until apples are tender. Mix until smooth. Transfer the cracker and butter combination into a pie pan and press down evenly until it looks like a pie shell. Do Not Sell My Personal Information – CA Residents, 4 cups sliced peeled tart apples (about 4 medium). Add apples. It doesn’t taste like a store-bought one and it’s enough to feed your guests. Printer-friendly version. Equal Luckily, apple pie filling is pretty standard and easy to put together. Remember this recipe when you want to whip up your favorite chocolate, coconut custard or banana cream For the Graham Cracker Crust Preheat the oven to 375°F. Press the graham cracker crust evenly across the bottom and up the sides of a lightly greased pie pan. egg yolk, slightly beaten. It has only three ingredients and takes just five minutes to whip up! Pairing it with a buttery graham cracker pie crust makes for the best chocolate pie. Blueberry Pie with Graham Cracker Crust. While the crust is baking, you can assemble the pie filling. This worked perfectly. Cook 5-6 minutes longer or until apples are tender. 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